Courses

Traditional Japanese cuisine

06/10/2023 16.30–20.30

Traditional Japanese cuisine

Jakub Horák

3 800 Kč

Sushi

09/10/2023 16.30–20.30

Sushi

Julek Surmaj

3 300 Kč

10/10/2023 16.30–20.30

Gin menu

Martin Kortus
Petr Kymla

3 800 Kč

Burgers by Burgerman

11/10/2023 16.30–20.30

Burgers by Burgerman

Petr Návrat

3 800 Kč

La Finestra presents: Meat

16/10/2023 16.30–20.30

La Finestra presents: Meat

Lukáš Pocnar

4 200 Kč

The world of gins in several courses

17/10/2023 16.30–20.30

The world of gins in several courses

Martin Kortus
Filip Jančárek

3 800 Kč

Rum on a plate

19/10/2023 16.30–20.30

Rum on a plate

Martin Kortus
Petr Kymla

3 800 Kč

Modern salad creations

24/10/2023 16.30–19.30

Modern salad creations

Lukáš Pocnar

3 200 Kč

Pasta Fresca!

25/10/2023 16.30–20.30

Pasta Fresca!

Marco Giampaoli

3 800 Kč

Mastering the art of beef steak

26/10/2023 16.30–20.30

Mastering the art of beef steak

Martin Kortus

3 800 Kč

LA FINESTRA presents: FISH & SEAFOOD

08/11/2023 16.30–20.30

LA FINESTRA presents: FISH & SEAFOOD

Lukáš Pocnar

4 200 Kč

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„Cooking Experience“

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